If you'd like an alternative to a mayonnaise-based potato salad, think about this Italian-inspired option. It uses a …
Meal plan #5: Spring
Here is Jen's meal plan for thisĀ week'sĀ spring eating. As it gets really busy, most of these meals are simple to prepare …
Asparagus and salted ricotta salad
With new season fresh produce now available, try this lovely fresh asparagus, nectarine and salted ricotta salad. Great …
Apple and cinnamon muffins
Muffins are perfect for eating on the day and also freezing. These apple and cinnamonĀ muffins are so quick to make, they …
Pumpkin & sage penne
This pumpkin and sage penne is the perfect use for the other half a pumpkin you have lurking in your refrigerator. Use …
Japanese rice salad
The Japanese rice salad is a great vegetarian lunch or perfect side with a dinner of grilled fish.Ā Serve at room …
Meal plan #18 – Autumn
One vegetarian meal a week is good for the body and the hip pocket. This week'sĀ silverbeet risotto is easy to cook and …
Italian sausage and white bean
Italian sausage and white bean in a super-easy startup variation on meatballs. The key is to buy good quality pork and …
Mango chicken
This is a super fast marinade that is always a winner on the barbecue. If you don't have any fresh herbs, you can …
Meal plan #9: Summer
Fuss-free food is the order of the day over summer. Try some of these simple recipes on for size this week. Get the kids …
Steak sandwich
The steak sandwich is the ultimate meal for carnivores. And nothing works better with a 'steak sanga' than caramelised …
Carrot cake
An oldie but a goodie ā carrot cake. Fabulous for an afternoon tea cake, and also good as a lunchbox filler. You can …