Each week we will tell you what’s on the menu at either Jen or Gaby’s house to give you some dinner inspo. We use the PlanBuyCook formula to make for a good mix with doubling some meals for food banking in the freezer for later weeks. All the recipes are on the PlanBuyCook app, and many available here on our blog. Here Gaby shares her weekly meal plan for spring eating.
MEAL PLAN #2 SPRING/AUTUMN/FALL
Monday – Tacos. Double the meat in this recipe for use later on. Recipe on the app or here on the blog.
Tuesday – Spanakopita. Recipe on the app or here on the blog.
Wednesday – Pantry tuna pasta – tasty and simple for a quick weeknight meal. On the app and the blog.
Thursday is always pie night in Gaby’s house. This week it is Chicken pie with potato topping – recipe in the app. Doubling the chicken mix makes it easy to cook in later weeks.Recipe on the app and on the blog.
Friday – Leftover night – pot luck meal from the fridge or takeaway if everything has been eaten!
Saturday – Stir fry veggies – recipe on the app or on the blog.
Sunday – Homemade easy pizzas using lebanese bread, passata, mozzarella and few random toppings
For the lunch boxes – Choc chip cookies on the blog and app
Leave a Reply